FAO/WHO launch expert report on diet, nutrition and prevention of chronic diseases
Author:
Publisher
Cambridge University Press (CUP)
Subject
Public Health, Environmental and Occupational Health,Nutrition and Dietetics,Medicine (miscellaneous)
Reference7 articles.
1. Sugar industry threatens to scupper WHO;Boseley;The Guardian,2003
2. Editorial
3. 6 World Health Organisation. Diet, Nutrition, and the Prevention of Chronic Disease. Report of a WHO Study Group. Technical Series 797, Geneva: WHO. 1990.
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