Publisher
Cambridge University Press (CUP)
Subject
Nutrition and Dietetics,Medicine (miscellaneous)
Cited by
41 articles.
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1. Dietary Reference Values for riboflavin;EFSA Journal;2017-08
2. Skin diseases in Ghana and the UK;International Journal of Dermatology;2001-05
3. Africa South from the Sahara;The Cambridge World History of Food;2000-12-07
4. Food and Drink around the World;The Cambridge World History of Food;2000-12-07
5. Food-choice and nutrient-intakes of male Nigerian students in Aberdeen;Journal of Human Nutrition and Dietetics;1991-08