Publisher
Cambridge University Press (CUP)
Subject
Nutrition and Dietetics,Medicine (miscellaneous)
Cited by
8 articles.
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1. Selenium in health and disease III;Selenium in Food and Health;1996
2. Invited Review Free Radicals in Foods;Free Radical Research;1995-01
3. Treatment, oxidation and health aspects of fats and oils;Technological Advances in Improved and Alternative Sources of Lipids;1994
4. Routes of formation and toxic consequences of lipid oxidation products in foods;Free Radical Biology and Medicine;1992-01
5. Free Radical Pathology and the Genome;Trace Elements, Micronutrients, and Free Radicals;1991