PROBLEMS ASSOCIATED WITH SURFACE SAMPLING TECHNIQUES AND APPARATUS IN THE INSTITUTIONAL ENVIRONMENT1 2-Reference-Cited by-同舟云学术

PROBLEMS ASSOCIATED WITH SURFACE SAMPLING TECHNIQUES AND APPARATUS IN THE INSTITUTIONAL ENVIRONMENT1 2

Published:1961-08-01 Issue:8 Volume:24 Page:262-265
ISSN:0022-2747
Container-title:Journal of Milk and Food Technology
language:en
Short-container-title:

Author:

Greene V. W.¹,Herman L. G.²

Affiliation:

1. School of Public Health and University Health Service, University of Minnesota, Minneapolis

2. Environmental Health Section, Sanitary Engineering, Branch, National Institutes of Health, Bethesda, Maryland

Abstract

Several techniques and apparatus for surface sampling are critically discussed. The worker in institutional sanitation is often handicapped when he attempts to use sampling techniques commonly used in other fields. Efforts should be expanded in basic research in this field. The most important challenges lie in the areas of sampling technology, sampling statistics, epidemiological significance, and fundamental aspects of solid surface bacteriology.

Publisher

International Association for Food Protection

Link

http://meridian.allenpress.com/jfp/article-pdf/24/8/262/2396030/0022-2747-24_8_262.pdf

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