Residue and Risk Assessment of Imidacloprid and Chlorantraniliprole in Open Field and Greenhouse Celery
Author:
Publisher
Elsevier BV
Subject
Microbiology,Food Science
Link
https://meridian.allenpress.com/jfp/article-pdf/85/5/835/3059580/i1944-9097-85-5-835.pdf
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3. Uptake and translocation monitoring of imidacloprid to chili and tomato plants by molecularly imprinting extraction-ion mobility spectrometry;Aria;Microchem. J,2019
4. Health assessment of medicinal herbs, celery and parsley related to cadmium soil pollution-potentially toxic elements (PTEs) accumulation, tolerance capacity and antioxidative response;Arsenov;Environ. Geochem. Health,2021
5. Study on degradation behaviour, residue distribution, and dietary risk assessment of propiconazole in celery and onion under field application;Bai;J. Sci. Food Agric,2021
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5. Residual behavior and risk assessment of fluopyram, acetamiprid and chlorantraniliprole used individually or in combination on strawberry;Environmental Science and Pollution Research;2023-04-18
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