Evaluation of Two Isolation and Two Nonisolation Methods for Detecting Naturally Occurring Salmonellae from Broiler Flock Environmental Drag-Swab Samples
Author:
Affiliation:
1. 1Food Safety Inspection Service, U.S. Department of Agriculture, Bldg. 322, ARC-East, Beltsville, Maryland 20705
2. 2Virginia-Maryland Regional College of Veterinary Medicine, University of Maryland, College Park, Maryland 20742
Abstract
Publisher
International Association for Food Protection
Subject
Microbiology,Food Science
Link
http://meridian.allenpress.com/jfp/article-pdf/55/12/964/1658291/0362-028x-55_12_964.pdf
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