Affiliation:
1. Cooperative Extension, University of California, Davis, California 95616; Department of Dairy and Poultry Science, California Polytechnic State University, San Luis Obispo, California 93407; and Cooperative Extension, University of California, San Luis Obispo, California 93406
Abstract
A double reversal trial with three, 4-week periods was used to determine the effect on milk quality of feeding dehydrated poultry waste to lactating dairy cows. Fifteen cows were fed a control ration for 4 weeks (Period 1), followed by an experimental ration containing dehydrated poultry waste for 4 weeks (Period 2), and then by the control ration for 4 weeks (Period 3). Milk was collected daily and scored by five judges using the ADSA milk flavor scoring guide. Milk compsition (fat, protein, lactose, and solids-not-fat) was determined on alternate days. During Periods 2 and 3 weekly composite samples were collected to determine concentrations of cadmium, copper, lead, zinc, and tocopherol. No significant differences were found in any of the milk quality factors studied.
Publisher
International Association for Food Protection
Subject
Microbiology,Food Science
Cited by
9 articles.
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