A Simple Method for the Determination of Carbaryl and 1-Naphthol in Fruit Juices by High-Performance Liquid Chromatography–Diode-Array Detection
Author:
Affiliation:
1. Istanbul University, Faculty of Pharmacy, Department of Pharmaceutical Toxicology, 34116, Istanbul, Turkey
Abstract
Publisher
International Association for Food Protection
Subject
Microbiology,Food Science
Link
http://meridian.allenpress.com/jfp/article-pdf/66/8/1510/1675903/0362-028x-66_8_1510.pdf
Reference30 articles.
1. Application of a monoclonal antibody-based ELISA to the determination of carbaryl in apple and grape juices
2. Strategies for chromatographic analysis of pesticide residues in water
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4. High-performance liquid chromatographic determination of carbaryl in fruit juices
5. Optimization of the postcolumn hydrolysis reaction on solid phases for the routine high-performance liquid chromatographic determination of N-methylcarbamate pesticides in food products
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