A Qualitative Risk Assessment of Liquid Nitrogen in Foods and Beverages-Reference-Cited by-同舟云学术

登录注册会员服务联系我们

A Qualitative Risk Assessment of Liquid Nitrogen in Foods and Beverages

Published:2021-05 Issue:3 Volume:41 Page:293
ISSN:1541-9576
Container-title:Food Protection Trends
language:en
Short-container-title:FPT

Author:

Ali Dena¹,Farber Jeffrey M.¹,Kim JinHee²,Parto Naghmeh³,Copes Ray⁴

Affiliation:

1. Dept. of Food and Bioprocessing Sciences, North Carolina State University, 116 Schaub Hall, Campus Box 7624, Raleigh, NC 27695, USA

2. Dept. of Animal Science, University of Connecticut, ABL Room 315, 1390 Storrs Road, Storrs, CT 06269, USA

3. National Dairy Council, 10255 West Higgins Road, Suite 900, Rosemont, IL 60018, USA

4. Dept. of Agricultural and Human Sciences, North Carolina State University, 512 Brickhaven Drive 220E, Campus Box 7606, Raleigh, NC 27695, USA

Publisher

International Association for Food Protection

Subject

Public Health, Environmental and Occupational Health,Food Science

Cited by 4 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Modeling of a liquid nitrogen droplet evaporating inside an immiscible liquid pool;International Journal of Heat and Mass Transfer;2024-07

2. Heat and mass transfer during levitation of a liquid nitrogen Leidenfrost droplet on a water pool;IOP Conference Series: Materials Science and Engineering;2022-05-01

3. Neural Network Approach for Risk Assessment Along the Food Supply Chain;Smart and Sustainable Food Technologies;2022

4. Key issues and challenges in spice grinding;Cleaner Engineering and Technology;2021-12

同舟云学术

1.学者识别学者识别

2.学术分析学术分析

3.人才评估人才评估

"同舟云学术"是以全球学者为主线，采集、加工和组织学术论文而形成的新型学术文献查询和分析系统，可以对全球学者进行文献检索和人才价值评估。用户可以通过关注某些学科领域的顶尖人物而持续追踪该领域的学科进展和研究前沿。经过近期的数据扩容，当前同舟云学术共收录了国内外主流学术期刊6万余种，收集的期刊论文及会议论文总量共计约1.5亿篇，并以每天添加12000余篇中外论文的速度递增。我们也可以为用户提供个性化、定制化的学者数据。欢迎来电咨询！咨询电话：010-8811{复制后删除}0370

www.globalauthorid.com

TOP