Ethnic and Environmental Differences in Various Markers of Dietary Intake and Blood Pressure among Chinese Han and Three Other Minority Peoples of China: Results from the WHO Cardiovascular Diseases and Alimentary Comparison(CARDIAC) Study.-Reference-Cited by-同舟云学术

Ethnic and Environmental Differences in Various Markers of Dietary Intake and Blood Pressure among Chinese Han and Three Other Minority Peoples of China: Results from the WHO Cardiovascular Diseases and Alimentary Comparison(CARDIAC) Study.

Published:2001 Issue:3 Volume:24 Page:315-322
ISSN:0916-9636
Container-title:Hypertension Research
language:
Short-container-title:Hypertens Res

Author:

LIU Longjian,LIU Lisheng,DING Yuan,HUANG Zhendong,HE Bingxian,SUN Shinfu,ZHAO Guangsheng,ZHANG Hongxiu,MIKI Tomohiro,MIZUSHIMA Shunsaku,IKEDA Katsumi,NARA Yasuo,YAMORI Yukio

Publisher

Japanese Society of Hypertension

Subject

Cardiology and Cardiovascular Medicine,Physiology,Internal Medicine

Reference28 articles.

1. Intersalt: an international study of electrolyte excretion and blood pressure. Results for 24 hour urinary sodium and potassium excretion. Intersalt Cooperative Research Group.

2. Intersalt revisited: further analyses of 24 hour sodium excretion and blood pressure within and across populations

3. 3. Cardiovascular Disease and Alimentary Comparison (CARDIAC) Study Committee: CARDIAC Study Protocol and Manual of Operations. WHO Collaborating Center on Primary Prevention of Cardiovascular Diseases, and Cardiovascular Disease Unit, Shimane/Geneva, WHO 1986.

4. International Cooperative Study on the Relationship Between Dietary Factors and Blood Pressure

5. Inverse Relation of Dietary Protein Markers With Blood Pressure

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