Diversity and population densities of plant-parasitic nematodes in commercial and smallholder pineapple production in Kenya

Author:

Kiriga Agnes W.1,Coyne Danny2,Atandi Janet G.2,Beek Nikolai V.3,Haukeland Solveig14

Affiliation:

1. International Centre of Insect Physiology and Ecology (icipe), Department of Plant Health, P.O. Box 30772-00100, Nairobi, Kenya

2. International Institute of Tropical Agriculture, IITA East Africa, icipe campus, P.O. Box 30772-00100, Nairobi, Kenya

3. Kenya Biologics Limited, P.O. Box 4560-01002, Thika, Kenya

4. Norwegian Institute of Bioeconomy Research, P.O. Box 115, 143 As, Norway

Abstract

Summary Plant-parasitic nematodes (PPN) cause significant yield reduction in commercial pineapple (Ananas comosus) worldwide. In Kenya, few nematode studies have been conducted, although the main commercial pineapple producer has sole dispensation to use Telone II (1,3-Dichloropropene) indicating the magnitude of the nematode problem. This study was conducted with the aim to investigate the population densities and diversity of nematodes in two commercial plantations with two contrasting management practices. We additionally assessed the influence of crop age and compared this with nearby smallholder pineapple production systems. Soil and root samples were collected from fields of different ages in each commercial plantation and from 29 smallholder fields. A total of 18 genera were associated with pineapple, with a relatively greater diversity found in smallholder than commercial farms. The most prevalent genus was Meloidogyne spp. (M. javanica) followed by Helicotylenchus spp., Tylenchus spp. and Aphelenchoides spp. PPN densities were higher in relatively older fields of 24 and 36 months than from fallow and 3-month-old fields. Regression analysis additionally demonstrated the rise of PPN densities with age of pineapple fields, especially Meloidogyne spp., while free-living nematode densities declined. This study provides an indication of the high level of PPN infection in pineapple in Kenya, which would constitute an important factor contributing to low yields. The study confirms an obvious need for pineapple producers to control PPN to improve crop yields.

Publisher

Brill

Subject

Agronomy and Crop Science,Ecology, Evolution, Behavior and Systematics

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