Risk Assessment of Nitrate and Heavy Metals Consumption through Selected Greenhouse Crops on Human Health

Author:

Amerian Masoomeh,

Publisher

Apex Publishing

Reference41 articles.

1. Seilsepour M. Study of Nitrate and Heavy Metal Pollutant Concentration in Soil and Edible Leafy Vegetables and Risk Assessment of Its Consumption with Hazard Quotient Index. HPN. 2020; 3(2): 144-58.

2. Saadaoui W, Khaoula M, Neila M, Neji T. Accumulation Ability of Three Heavy Metals in Two Legumes (Bean and Faba Bean) in Vegetative Stage at Different Concentrations. J Agric Sci Technol. 2017; 3(1-2): 54-64.

3. Sandeep G, Vijayalatha KR, Anitha T. Heavy Metals and Its Impact in Vegetable Crops. Int J Chem Stud. 2019; 7(1): 1612-21.

4. Fertilization and soil pH affect seed and biomass yield, plant morphology, and cadmium uptake in hemp (Cannabis sativa L.)

5. Risk assessment of heavy metals consumption through onion on human health in Iran

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