FLUORESCENCE EXCITATION SPECTRA OF HUMIC SUBSTANCES

Abstract

Fluorescence excitation spectra of fulvic acid (FA) and humic acid (HA) were recorded at different pH as well as at different netural salt concentrations. Spectra of both FA and HA exhibited distinct bands at 465 nm, while spectra of FA showed additional bands at 360 nm. Fluorescence intensities decreased with decreasing pH and increasing ionic strength. This is due to decreasing ionization, increasing particle association, and to coiling of macromolecular structures. The fluorescence characteristics of FA and HA were observed to be related to the free radical content, color, and phenolic structures. Our data show that fluorescence excitation spectra can be utilized for differentiating between soil FA and HA.