Author:
Bowley S. R.,Hancock D.,Wood D.
Abstract
Jay is a cultivar of orchardgrass (Dactylis glomerata L.) developed by the Crop Science Department, University of Guelph. It was developed by half-sib progeny testing for yield, leafiness, and late-maturity. It is similar in herbage yield and plant height but slightly later maturing than the cultivar Kay. Jay is suited for situations where a late-maturing orchardgrass is desired. Key words: Orchardgrass, Dactylis glomerata, cultivar description
Publisher
Canadian Science Publishing
Subject
Horticulture,Plant Science,Agronomy and Crop Science
Cited by
3 articles.
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