Three spring wheat germplasm lines (839–984, 841–2, and 839–1076) with resistance to common root rot
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Published:1995-07-01
Issue:3
Volume:75
Page:695-696
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ISSN:0008-4220
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Container-title:Canadian Journal of Plant Science
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language:en
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Short-container-title:Can. J. Plant Sci.
Author:
Bailey K. L.,Harding H.,Hucl P.
Abstract
Three spring wheat germplasm lines were developed with higher levels of resistance to common root rot than is currently available in CWRS and CPS wheats. Grain yield, plant height, flour yield, flour protein, sedimentation volume, and other quality traits of the lines were similar to those of Biggar. Key words: Common root rot, resistance, Triticum aestivum, germplasm
Publisher
Canadian Science Publishing
Subject
Horticulture,Plant Science,Agronomy and Crop Science