AC Elsa hard red spring wheat

Author:

Clarke J. M.,DePauw R. M.,McCaig T. N.,Fernandez M. R.,Knox R. E.,McLeod J. G.

Abstract

AC Elsa, hard red spring wheat (Triticum aestivum L.), is adapted to the Canadian Prairies. It combines high grain yield with high grain protein concentration in a short strawed background. It has improved resistance to leaf spots compared with the check cultivars, and resistance to prevalent races of leaf rust, stem rust, loose smut, and common bunt. AC Elsa is eligible for grades of Canada Western Red Spring wheat. Key words: Triticum aestivum L., red spring wheat, cultivar description, yield, protein, disease resistance

Publisher

Canadian Science Publishing

Subject

Horticulture,Plant Science,Agronomy and Crop Science

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