INFLUENCE OF SINGLE STRAINS AND A COMMERCIAL MIXTURE OF Bradyrhizobium japonicum ON GROWTH, NITROGEN ACCUMULATION AND NODULATION OF TWO EARLY-MATURING SOYBEAN CULTIVARS

Abstract

Seven single strains and a commercial mixture of Bradyrhizobium japonicum were evaluated in association with two early-maturing Canadian soybean (Glycine max (L.) Merrill) cultivars, Maple Presto and Maple Amber. Inoculated and uninoculated plants were grown in pails outdoors. Soil temperature at 15 cm depth was monitored throughout the experiment. At the V2, V3, R2 and R4 growth stages, whole plants were removed from the pails. Nodules were counted and weighed; roots and tops were separated, weighed and analyzed for total nitrogen. Bradyrhizobium japonicum strains 61A148, 61A196, 61A194 and 61A155 were similar in effectiveness, but superior to strains 61A124a, 61A118b, 61A101c and the commercial mixture in earliness of nodule formation, number and weight of nodules per plant, and in promoting greater root and top growth and plant nitrogen accumulation. There were indications that soil temperature may have affected nodulation. Maple Amber showed the greater potential for symbiotic nitrogen fixation. This cultivar supported earlier nodulation, had a greater number of nodules, accumulated more nitrogen in the tops and roots and had greater growth than Maple Presto.Key words: Soybean, Glycine max (L.) Merrill, soil temperature, soybean growth stages, Bradyrhizobium, nodulation