EFFECTS OF RUMINAL EXPOSURE ON THE AMINO ACID PROFILE OF FEEDS-Reference-Cited by-同舟云学术

EFFECTS OF RUMINAL EXPOSURE ON THE AMINO ACID PROFILE OF FEEDS

Published:1987-12-01 Issue:4 Volume:67 Page:1143-1148
ISSN:0008-3984
Container-title:Canadian Journal of Animal Science
language:en
Short-container-title:Can. J. Anim. Sci.

Author:

CROOKER B. A.,CLARK J. H.,SHANKS R. D.,FAHEY Jr. G. C.

Abstract

Seven feeds were individually incubated (12 h) in ruminally suspended polyester bags. Several alterations (P < 0.05) between individual amino acid compositions of feeds and their respective residues were detected after adjusting for microbial contamination of residues. Detection of diaminopimelic acid in feeds suggests that not all diaminopimelic acid in digesta originates from bacteria. Key words: Amino acid, ruminal degradation, microbial attachment, diaminopimelic acid

Publisher

Canadian Science Publishing

Subject

Animal Science and Zoology,Food Animals

Link

http://www.nrcresearchpress.com/doi/pdf/10.4141/cjas87-122

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