Abstract
The influence of field climate on nitrate reductase activity (NR) and development was studied in six oat varieties. Of the monitored environmental factors, only temperature had a significant influence; a temperature increase accelerated plant development and increased NR. It was found that a measure of NR activity as early as the coleoptile stage of development indicated optimal environmental conditions for reduction of nitrate nitrogen in a given genotype.Key words: Nitrate reductase activity, development, climate, oat
Publisher
Canadian Science Publishing
Subject
Horticulture,Plant Science,Agronomy and Crop Science
Cited by
1 articles.
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