Author:
Baker R. J.,Sutherland K. A.
Abstract
Significant variation among grinding times of F3-derived F4 lines of five crosses indicated that there were genetic differences in hardness among five spring wheat (Triticum aestivum L.) cultivars. Bimodal distributions indicated a two-gene difference between a very hard and soft cultivar and a one-gene difference between a hard and soft cultivar. Key words: Triticum aestivum, kernel hardness, grinding time
Publisher
Canadian Science Publishing
Subject
Horticulture,Plant Science,Agronomy and Crop Science
Cited by
12 articles.
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