Stability of fish protein hydrolysate from processing wastes of gilthead seabream (Sparus aurata), European seabass (Dicentrarchus labrax) and rainbow trout (Oncorhyncus mykiss) during storage
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Published:2018-12-15
Issue:4
Volume:35
Page:397-406
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ISSN:1300-1590
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Container-title:Ege Journal of Fisheries and Aquatic Sciences
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language:
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Short-container-title:EgeJFAS
Author:
Türkaslan Kadir EmreORCID,
Çaklı ŞükranORCID
Publisher
Ege University Faculty of Fisheries