Fertility after Artificial Insemination Using a Soybean-Based Semen Extender in Sheep-Reference-Cited by-同舟云学术

Fertility after Artificial Insemination Using a Soybean-Based Semen Extender in Sheep

Published:2008 Issue:4 Volume:54 Page:286-289
ISSN:0916-8818
Container-title:Journal of Reproduction and Development
language:en
Short-container-title:Journal of Reproduction and Development

Author:

FUKUI Yutaka¹,KOHNO Hirohide²,TOGARI Tetsuro³,HIWASA Mami¹,OKABE Kentaro²

Affiliation:

1. Laboratory of Animal Reproduction, Obihiro University of Agriculture and Veterinary Medicine

2. National Livestock Breeding Center, Tokachi Station

3. Hokkaido Prefectural Station of Animal Husbandry

Publisher

Japanese Society of Animal Reproduction

Subject

Animal Science and Zoology

Link

http://www.jstage.jst.go.jp/article/jrd/54/4/54_20004/_pdf

Reference29 articles.

1. 1. Watson PF, Martin IC. The influence of some fractions of egg yolk on the survival of ram spermatozoa at 5 degrees C. Aust J Biol Sci 1975; 238: 145-152.

2. 2. Watson PF. The role of lipid and protein in the protection of ram spermatozoa at 5 C by egg yolk lipoprotein. J Reprod Fertil 1981; 2: 337-340.

3. 3. Maxwell WMC. Current problems and future potential of artificial insemination programmes. In: Lindsay DR, Pearce DT (eds.), Reproduction in Sheep. Cambridge: Cambridge University Press; 1984: 291-298.

4. Effects of egg yolk during the freezing step of cryopreservation on the viability of goat spermatozoa

5. Effects of month of collection, method of processing, concentration of egg yolk and duration of frozen storage on viability of Angora goat spermatozoa

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