Phytase activity in the human and rat small intestine.

Author:

Iqbal T H,Lewis K O,Cooper B T

Publisher

BMJ

Subject

Gastroenterology

Reference27 articles.

1. Phytate; its chemistry, occurrence, food interactions, nutritional significance and methods of analysis;Maga, J.A.;JtAgric Food Chem,1982

2. Effects of dietary fiber and phytic acid on mineral availability;Torre, M.; Rodriguez, A.R.; Saura-Calixto, F.;Crit Rev Food Sci Nutr,1991

3. The occurrence of a phytin-splitting enzyme in the intestines of the albino rat;Patwardhan, V.N.;Biochem J,1937

4. Intestinal phytase and alkaline phosphatase of chicks: influence of dietary calcium, inorganic and phytic phosphorus and vitamin D3;Davies, M.I.; Ritcey, G.M.; Motzok, I.;Poult Sci,1970

5. Phytase and alkaline phosphatase activities in intestinal mucosa of rat, chicken, calf and man;Bitar, K.; Reinhold, J.G.;Biochim Biophys Acta,1972

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