Investigation of risk factors for Salmonella on commercial egg-laying farms in Great Britain, 2004-2005-Reference-Cited by-同舟云学术

Investigation of risk factors for Salmonella on commercial egg-laying farms in Great Britain, 2004-2005

Published:2010-05 Issue:19 Volume:166 Page:579-586
ISSN:0042-4900
Container-title:Veterinary Record
language:en
Short-container-title:Veterinary Record

Author:

Snow L. C.¹,Davies R. H.²,Christiansen K. H.¹,Carrique-Mas J. J.²,Cook A. J. C.¹,Evans S. J.¹

Affiliation:

1. Centre for Epidemiology and Risk Analysis

2. Food and Environmental Safety Department; Veterinary Laboratories Agency - Weybridge; New Haw Addlestone Surrey KT15 3NB

Funder

Department for Environment, Food and Rural Affairs, UK Government

Department of Agriculture and Rural Development, Northern Ireland

European Commission

Publisher

Wiley

Subject

General Veterinary,General Medicine

Link

http://onlinelibrary.wiley.com/wol1/doi/10.1136/vr.b4801/fullpdf

Reference42 articles.

1. Statutory Instrument 1993 Number 1898;Anon,1993

2. Salmonella Enteritidis non-phage type 4 infections in England and Wales 2000 to 2004: report from a multi-agency national outbreak control team;Anon;Eurosurveillance,2004a

3. Anon 2004b Baseline study on the prevalence of Salmonella in laying flocks of Gallus gallus in the EU. Technical specifications. SANCO/34/2004 Rev3 annexed to Decision 2004/665/EC Presented at the Meeting of the Standing Committee on the Food Chain and Animal Health on 15 July 2004 http://ec.europa.eu/food/food/biosafety/salmonella/tech_spec_sanco-34-2004_rev-3_en.pdf

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