Wheat Gluten and Coeliac Disease-Reference-Cited by-同舟云学术

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Wheat Gluten and Coeliac Disease

Published:1957-10-01 Issue:165 Volume:32 Page:434-437
ISSN:0003-9888
Container-title:Archives of Disease in Childhood
language:en
Short-container-title:Archives of Disease in Childhood

Author:

Alvey C.,Anderson C. M.,Freeman M.

Publisher

BMJ

Subject

Pediatrics, Perinatology and Child Health

Reference9 articles.

1. Anderson, C. M., Frazer, A. C., French, J. M., Sammons, H. G. and Smellie, J. M. (1952).

2. Coeliakie;Dicke, W.K.,1950

3. Weijers, H. A. and Kamer, J. H. van de (1953). Acta paediat.

4. Foreman, F. W. (1914). Biochem. J., 8, 463.

5. Frazer, A. C. (1956). Proc. roy. Soc. Med., 49, 1009.

Cited by 66 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Gluten related disorders: a review of the literature;Pediatrics. Consilium Medicum;2023-10-04

2. Digestion of protein and toxic gluten peptides in wheat bread, pasta and cereal and the effect of a supplemental enzyme mix;Frontiers in Nutrition;2022-09-08

3. Non-Celiac Gluten Sensitivity: A Review;Medicina;2019-05-28

4. Wheat‐related disorders: A broad spectrum of ‘evolving’ diseases;United European Gastroenterology Journal;2014-08

5. Celiac Disease as a Model for the Evolution of Multifactorial Disease in Humans;Human Biology;2014-02

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