1. Clinical effects of low-tyrosine low-phenylalanine diet in a case of tyrosinemia;Aronsson, S.; Englesson, G.; Jagenburg, R.; Palmgren, B.,1966
2. Transient tyrosinemia of the newborn: dietary and clinical aspects;Avery, M.E.; Clow, C.L.; Menkes, J.H.; Ramos, A.; Scriver, C.R.; Stern, L.; Wasserman, B.P.;Pediatrics,1967
3. An inborn defect in the metabolism of tyrosine in infants on a normal diet;Bloxam, H.R.; Day, M.G.; Gibbs, N.K.; Woolf, L.I.;Biochem. J7,1960
4. Biochemical and EEG studies in phenylketonuric children during phenylalanine tolerance tests;Clayton, B.E.; Moncrieff, A.A.; Pampiglione, G.; Shepherd, J.;Arch. Dis. Childh,1966
5. Dietary treatment in tyrosinemia (tyrosinosis);Gentz, J.; Lindblad, B.; Lindstedt, S.; Levy, L.; Shasteen, W.; Zetterstrom, R.;Amer. J. Dis. Child,1967