Comparison of bran, ispaghula, and lactulose on colon function in diverticular disease.-Reference-Cited by-同舟云学术

Comparison of bran, ispaghula, and lactulose on colon function in diverticular disease.

Published:1978-12-01 Issue:12 Volume:19 Page:1144-1147
ISSN:0017-5749
Container-title:Gut
language:en
Short-container-title:Gut

Author:

Eastwood M A,Smith A N,Brydon W G,Pritchard J

Publisher

BMJ

Subject

Gastroenterology

Reference16 articles.

1. Pressure activity of the colon and rectum in diverticular disease before and after sigmoid myotomy;Attisha, R.P.; Smith, A.N.;British Journal of Surgery,1969

2. A simplified method for the determination of chromic oxide (Cr203) when used as an index substance;Bolin, D.W.; King, R.P.; Klosterman, E.W.;Science,1952

3. Colonic response to dietary fibre from carrot, cabbage, apple, bran and guagum;Cummings, J.H.; Southgate, D.A.T.; Branch, W.; Houston, H.; Jenkins, D.J.A.; James, W.P.T.;Lancet,1978

4. Medical and dietary management;Eastwood, M.A.;Clinics in Gastroenterology,1975

5. Colonic function in patients with diverticular disease;Eastwood, M.A.; Smith, A.N.; Brydon, W.G.; Pritchard, J.;Lancet,1978

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