Coffee consumption and death from coronary heart disease in middle aged Norwegian men and women.

Author:

Tverdal A,Stensvold I,Solvoll K,Foss O P,Lund-Larsen P,Bjartveit K

Publisher

BMJ

Subject

General Earth and Planetary Sciences,General Environmental Science,General Engineering

Reference20 articles.

1. samples from Finnmark were analysed by the laboratory at the University of Tromso after storage;M.A.R.C.H.,1990

2. Coffee and cholesterol: is it all in the brewing? The Tromso study;Bonaa, K.; Arnesen, E.; Thelle, D.S.; Forde, O.H.;BrMedj,1988

3. Systolic and diastolic blood pressures as predictors of coronary heart disease in middle aged Norwegian men;Tverdal, A.;BrMedj,1987

4. Coffee consumption and the incidence of coronary heart disease;AZ, La Croix; LA, Mead; K-Y, Liang; CB, Thomas; TA, Pearson;N Engl J Med,1986

5. Coffee consumption and mortality in the Chicago Western Electric Company study;D, Le Grady; AR, Dyer; RB, Shekelle;Amj Epidemtol,1987

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