Seafood consumption in pregnancy and infant size at birth: results from a prospective Spanish cohort-Reference-Cited by-同舟云学术

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Seafood consumption in pregnancy and infant size at birth: results from a prospective Spanish cohort

Published:2009-08-25 Issue:3 Volume:64 Page:216-222
ISSN:0143-005X
Container-title:Journal of Epidemiology & Community Health
language:en
Short-container-title:Journal of Epidemiology & Community Health

Author:

Mendez M. A,Plana E.,Guxens M.,Foradada Morillo C. M,Albareda R. M.,Garcia-Esteban R.,Goni F.,Kogevinas M.,Sunyer J.

Publisher

BMJ

Subject

Public Health, Environmental and Occupational Health,Epidemiology

Cited by 39 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Mollusc and crustacean consumption in the first 1000 days: a scoping review;Nutrition Research Reviews;2024-02-12

2. Maternal seafood consumption and fetal growth: A birth cohort study in urban China;2022-12-15

3. Moderate Freshwater Fish Intake, but Not n-3 Polyunsaturated Fatty Acids, Is Associated with a Reduced Risk of Small for Gestational Age in a Prospective Cohort of Chinese Pregnant Women;Journal of the Academy of Nutrition and Dietetics;2021-10

4. Determination of organic pollutants in meconium and its relationship with fetal growth. Case control study in Northwestern Spain;Journal of Perinatal Medicine;2021-04-15

5. A systematic review of the determinants of seafood consumption;British Journal of Nutrition;2020-09-24

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