Rice hulls as a possible source of Clostridium botulinum type C spores for poultry-Reference-Cited by-同舟云学术

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Rice hulls as a possible source of Clostridium botulinum type C spores for poultry

Published:2013-11 Issue:17 Volume:173 Page:427-428
ISSN:0042-4900
Container-title:Veterinary Record
language:en
Short-container-title:Veterinary Record

Author:

Bano L.¹,Drigo I.¹,Tonon E.¹,Agnoletti F.¹,Giovanardi D.²,Morandini E.³

Affiliation:

1. Istituto Zooprofilattico Sperimentale delle Venezie; Vicolo Mazzini 4, 31020 Villorba Treviso Italy

2. Laboratorio Tre Valli; Viale Apollinare Veronesi 5, 37132 San Michele Extra Verona Italy

3. Agricola Tre Valli; Via Valpantena 18/G, 37138 Quinto di Valpantena Verona Italy

Publisher

Wiley

Subject

General Veterinary,General Medicine

Link

http://onlinelibrary.wiley.com/wol1/doi/10.1136/vr.f6521/fullpdf

Reference6 articles.

1. An outbreak of botulism in broiler chickens;Blandford;Veterinary Record,1970

2. Multiplex PCR for detection of botulinum neurotoxin-producing clostridia in clinical, food, and environmental samples;De Medici;Applied and Environmental Microbiology,2009

3. Serological classification and typing of Clostridium botulinum;Gimenez;Developments in Biological Standardization,1976

4. Avian botulism, the 1st confirmed case in the Republic of Argentina;Pesce De Fagonde;Bulletin - Office International Des Epizooties,1967

Cited by 5 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Clostridium botulinum type C, D, C/D, and D/C: An update;Frontiers in Microbiology;2023-01-05

2. Extensive Genome Exploration of Clostridium botulinum Group III Field Strains;Microorganisms;2021-11-13

3. Clostridial Infections (Avian Botulism);Livestock Diseases and Management;2021

4. A human–food web–animal interface on the prevalence of food-borne pathogens (Clostridia and Enterococcus) in mixed veterinary farms;Food Science and Biotechnology;2019-03-16

5. Identification and characterization of C lostridium botulinum group III field strains by matrix-assisted laser desorption-ionization time-of-flight mass spectrometry (MALDI-TOF MS);Anaerobe;2017-12

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