1. Chromium (III) in hypoglycemia and in impaired glucose utilization in kwashiorkor;Carter, J.P.; Kattab, A.; Abd-El-Hadi, K.; Davis, J.T.; El Gholmy, A.; Patwardhan, V.N.;American Journal of Clinical Nutrition,1968
2. The total nitrogen content of egg albumin and other proteins;Chibnall, A.C.; Rees, M.W.; Williams, E.F.;Biochemical,1943
3. Balance studies on peanut biscuit in the treatment of kwashiorkor;Clegg, K.M.; Dean, R.F.A.;American Journal of Clinical Nutrition,1960
4. Zinc levels and blood enzyme activities in Egyptian male subjects with retarded gowth and sexual development;Coble, Y.D.; VanReen, R.; Schulert, A.R.; Koshakji, R.P.; Farid, Z.; Davis, J.T.;American journal of Clinical Nutrition,1966
5. Lactase activity in newborn and infant Baganda;Cook, G.C.;British Medical Journal,1967