1. Food allergy and intolerance in 100 patients - local and systemic effects;Lessoff, M.H.; Wraiths, D.G.; Merrett, T.G.; Merrett, J.; Buisseret, P.D.;Q J Med,1980
2. Ageing arthritis and food allergies: a research opportunity revisited;Moment, G.B.;Growth,1980
3. Current concepts in gluten sensitive enteropathy (celiac sprue);Katz, A.J.; Falchuck, Z.M.;Pediatr Clin North Am,1975
4. A double-blind controlled crossover trial of an antigen-avoidance diet in atopic eczema;Atherton, D.G.; Sewell, M.; Soothill, J.F.; Wells, R.S.; Chilvers, C.E.;Lancet,1978
5. Food allergy in migraine. Study of dietary exclusion and RAST;Monro, J.; Brostoff, J.; Carini, C.; Zilkha, K.;Lancet,1980