Effects of cooking on serum glucose and insulin responses to starch.
Author:
Publisher
BMJ
Subject
General Earth and Planetary Sciences,General Environmental Science,General Engineering
Reference1 articles.
1. Physical factors influencing postprandial glucose and insulin responses to starch;O'Dea, K.; Nestel, P.J.; Antonoff, L.;Am J Clin Nutr,1980
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