1. Dietary essential fatty acids Correspondence and the decline in peptic ulcer disease-a hypothesis;D, I.Hollander; A, Tarnawski;Gut,1986
2. Dietary essential fatty acids and peptic ulcer disease;Gibney, M.J.;Gut,1986
3. Dietary essential fatty acids and peptic ulcer disease;Hollander, D.; Tarnawski, A.;Gut,1986
4. Nutritional and hormonal factors influencing desaturation of essential fatty acids;Brenner, R.R.;Progr Lipid Res,1981
5. Cytoprotection by prostaglandins in rats. Prevention of gastric necrosis produced by alcohol, HCI, NaoH, hypertonic NaCl and thermal injury;Robert, A.; Nezamis, J.E.; Lancaster, C.; Hanchar, A.J.;Gastroenterology,1979