Effect of heat treatment of human milk on absorption of nitrogen, fat, sodium, calcium, and phosphorus by preterm infants.-Reference-Cited by-同舟云学术

Effect of heat treatment of human milk on absorption of nitrogen, fat, sodium, calcium, and phosphorus by preterm infants.

Published:1978-07-01 Issue:7 Volume:53 Page:555-563
ISSN:0003-9888
Container-title:Archives of Disease in Childhood
language:en
Short-container-title:Archives of Disease in Childhood

Author:

Williamson S,Finucane E,Ellis H,Gamsu H R

Publisher

BMJ

Subject

Pediatrics, Perinatology, and Child Health

Reference43 articles.

1. Infant feeding: a current view;Addy, D.P.;British Medical Journal,1976

2. The components of milk, their nutritive value and the effects of processing: Part 2;Ashton, W.M.;Dairy Industries,1972

3. The use of somication to eliminate sampling and storage errors in stool fat determinations (abstract);Bliss, C.M.; Small, D.M.; Donaldson, R.M.;Clinical Research,1971

4. Human milk lipase and the importance of milk lipases for the infants';Castberg, H.B.; Solberg, P.;digestion of fat. Meieriposten (Oslo),1972

5. Weitere Studien uber rohe und erhitzte;Catel, V.W.; Sager, C.A.,1960

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