Author:
Skandari Saman,Rezaee Saeed,Dinmohammadi Farideh,Mohseni Mehran, , , ,
Reference31 articles.
1. Heavy Metal Concentrations in Surficial and Core Sediments from Izmir Bay: An Assessment of Contamination and Comparison Against Sediment Quality Benchmarks
2. Surveillance of suspect animal toxicoses with potential food safety implications in England and Wales between 1990 and 2002
3. Lead
4. EU Scientific Cooperation Task. Assessment of the Dietary Exposure to Arsenic, Cadmium, Lead and Mercury of the Population of the EU Member States. European Commission, Directorate-General Health and Consumer Protection 2004. Report No.: EU Scientific Cooperation Task 3. 2. 11. 2004.
5. Europian Commission. Setting Maximum Levels For Certain Contaminants In Foodstuffs, Commission Regulation (EC). No 629/2008. Offical J Eur :union:. 2008