1. 1. Wren media, F. Medicinal plants. CTA. 2007; 1-43.
2. Goren N, Arda N, Caliskan Z. Chemical characterization and biological activities of the genus tanacetum. J Nat Prod. 2002; 27:547-658.
3. Panday P B A. Text book of botany angiosperms, taxonomy, anatomy, embryology, baraut. 2004; 303-11.
4. Teixeirada Silva JA. Mining the essential oils of the Anthemideae. Afr J Biotechnol. 2004; 3 (12): 706-20.
5. Shojaemehr M, Alamholo M, Soltani J. Investigation of antibacterial and antioxidant activity of Citrus medica L extract on human pathogenic bacteria. Avicenna. J Clin Microb Infec. 2020; 7 (1): 8-14.
6. Amiri H. Chemical composition, antibacterial and antioxidant activity of the essential oil of Tanacetum polycephalum Schutz.Bip. Int J Botany. 2007; 3(3): 321-4.
7. Bagci E, Kocak A. Essential oil composition of two endemic Tanacetum (T. nitens Boiss) Grierson and T. argenteum (Lam.) Wild. Subsp. argenteum (Asteraceae) taxa, growing wild in Turkey. Ind Crops Prod. 2010; 31: 542-5.
8. Hajiakhondi A, Amiri N, Khakighi-sigaroodi F, Rustaiyan A. A new guaianolide from Tanacetum fruticulosum ledeb. DARU. 2003; 11(4):171-4.
9. Yamauchi M, Tsuruma K, Imai S, Nakanishi T, Umigai N, Shimazawa M, et al. Crocetin prevents retinal degeneration induced by oxidative and endoplasmic reticulum stresses via inhibition of caspase activity. Eur J Pharmacol. 2011; 650(1):110–19.
10. Shih PH, Yeh CT, Yen GC. Anthocyanins induce the activation of phase II enzymes through the antioxidant response element pathway against oxidative stress-induced apoptosis. J Agric Food Chem. 2007; 55:9427–35.
11. Alamhulu M, Nazeri S. The in vitro antibacterial activity of different organs hydroalcoholic extract of Dendrostellera lesserti. J of Plant Researches. 2016; 29 (3): 534-42.
12. Prior RL, Wu X, Schaich K. Standardized methods for determination of antioxidant capacity and phenolics in foods and dietary supplements. J Agric Food Chem. 2005; 53:4290–302.
13. Lezama R V, Aguilar R T, Ramos R A, Avila E V, Gutierrez MSP. Effect of plantago major on cell proliferation in vitro. J Ethnopharmacol. 2006; 36-42.
14. Ghasemi Pirbalouti A, Bahmani M, Avijgan M. Anti-Candida activity of some of the Iranian medicinal plants. Electron J Biotechnol. 2009; 5(4): 85-8.
15. Paulsen E, Christensen LP, Andersen KE. Do monoterpenes released from feverfew (Tanacetum parthenium) plants cause airborne Compositae dermatitis. Contact Derm. 2002; 47: 14-18.
16. Mazutti M, Mossi AJ, Cansian RL, Corazza ML, Dariva C, Oliveira JV. Chemical profile Boldo (peumus boldus molina) extracts obtained by compressed and antimicrobial activity of carbon dioxide extraction. Braz J Chem Eng. 2008; 25(34): 427-34.
17. Kamal GM, Ashraf MY, Hossein A, Shahzadi A, Ghughtai IC. Antioxidant potential of peel essential oil of three Pakistani citrus species: Citrus reticulate, Citrus sinensis and Citrus paradise. Pak J Bot. 2013; 45(4): 1449-54.
18. Shojaemehr M, Alamholo M. Antibacterial activity of alcoholic and aqueous extracts of various organs of Citrus medica on 10 human pathogenic in vitro. Iran J Med Microbiol. 2019a; 13(4): 310-20.
19. Alamhulu M, Nazeri S. Assessment of the antioxidant and antibacterial effects of stem and leaf alcoholic extracts of Dendrostellera lesserti. JMW. 2015a; 7(4): 289-98.
20. Ayoola GA, Johnson OO, Adelowotan T, Aibin IE, Adenipekun E, Odugbemi TO. Evaluation of the chemical constituents and the antimicrobial activity of the volatile oil of Citrus reticulata fruit (Tangerine fruit peel) from South West Nigeria. Afr J Biotechnol. 2008; 7 (13): 2223- 27.
21. Alamhulu M, Nazeri S. Investigation antibacterial and antioxidant activities of alcoholic extracts of flower and root Dendrostelleralesserti on some human pathogenic bacteria. Avicenna J Clin Med. 2015b; 21(4): 277-85.
22. Stojicevic SS, Stanisiavljevic IT, Velickovic DT, Veljkovic VB, Lazic ML. Comparative screening of the anti-oxidant and antimicrobial activities of Sempervivum marmoreum L. extracts obtained by various extraction techniques. J. Serbian Chem. Soc. 2008; 73(6): 597-600.
23. Sahin F, Gulluce M, Daferera D, Sokmen A, Sokmen M, Polissiou M. Biological activities of the essential oils and methanol extract of Origanum vulgare ssp. vulgare in the eastern anatolia region of Turkey. Food Control. 2004;.15 (7): 549-57.
24. Ernestt E, Pittler MH. The efficacy and safety of feverfew (Tanacetum parthenium): an update of a systemic review. Public Health Nutr. 2000; 3.(4): 509-14.
25. Juergens U R. Anti-inflammatory Properties of the Monoterpene 1.8-cineole: Current Evidence for Co-Medication in Inflammatory Airway Diseases. Drug Res. 2014; 64(12):638-46.
26. Najafi Gh, Sefidkon F, Mozaffarian V, Zare Maivan H.The essential oil of Tanacetum polycephalum schultz-bip. subsp. argyrophyllum (K. Koch.) podlech from Iran. J Essent Oil Res. 2007; 1041-2905.
27. Nori-Shargh D, Norouzi-Arasi H, Mirza M, Jaimand K, Mohammadi S. Chemical composition of the essential oil of Tanacetum polycephalum. Flavour Fragr J. 1999; 14:105-6.
28. Nezhadali A, Soleymani Roudi B, Akbarpour M. Chemical composition of the essential oils from the flower of Tanacetum polycephalum subsp. duderanum as a herbal plant in Iran, Scholars Research Library. Der Pharma Chemica. 2009; 1(2): 27-31.
29. Shojaemehr M, Alamholo M. Investigation of human pathogenic bacteria susceptible against essential oil of Citrus medica and antioxidant activity in vitro. J Herbal Drugs. 2019b; 10(1): 47-52.
30. Afsharypuor S, Jahromy MM. Constituents of the essential oil of Tanacetum lingulatum (Boiss.) Bornm. J Essent Oil Res. 2003; 15(2):74-6.
31. Olamazadeh S, Amjad L, Shahanipour K.Chemical composition and identification of the essential oil of Tanacetum lingulatum in Iran. AEB. 2014; 8.(7): 2461-64.
32. Bagci E, Kursat M, Kocak A, Gur S. Composition antimicrobial activity of the essential oils of Tanacetum balsamita L. subsp. balsamita and T. chiliophyllum Schultz Bip. var. chiliophyllum from Turkey. Jeobp. 2008; 11(5): 476- 84.
33. Salamci E, Kadali S, Kotan R, Cakir A, Kaya Y. Chemical compositions, antimicrobial and herbicidal effects of essential oil isolated from Turkish Tanacetum aucheranum and Tanacetum chiliephyllum var. chiliophillum. Biochem Syst Ecol. 2007; 35: 569-81.
34. Mohsenzadeh F, Chehregani A, Amiri H. Chemical composition, antibacterial activity and cytotoxicity of essential oils of Tanacetum parthenium in different developmental stages. Pharm Biol. 2011; 49(9): 920–926.
35. Sharma B, Kumar P. Extraction and pharmacological evaluation of some extracts of Tridax procumbens and Capparis deciduas. Int j Appl Res Nat Prod. 2009; 1(4): 5-12.
36. Karaman I, Sahin F, Güllüce M, Öˇgütçü H, Sengül M, Adıgüzel A. Antimicrobial activity of aqueous and methanol extracts of Juniperus oxycedrus L. J Ethnopharmacol. 2003; 85(2-3): 231–5.
37. Bagci E, Kursat M, Kocak A, Gur A. Composition and antimicrobial activity of the essential oils of Tanacetum balsamita L. subsp. balsamita and T. chiliophyllum Schultz Bip. var. chiliophyllum (Asteraceae) from Turkey. J. Essent Oil-Bear. Plants. 2013; 11(5):476-84.
38. Esmaeili A, Amiri H, Rezazadeh, Sh. The essentioal oil of Tanacetum pinnatum Boiss, A composite herbs growing wild in Iran . J Med Plant. 2009; 8(31): 44-9.
39. Mellencamp M. MIC and MBC of oregano essential oil for common livestock pathogens. Ralco Nutrition. 2008; 1-4.
40. Devasagayam TPA, Tilak JC, Boloor KK, Sane KS, Ghaskadbi S, Lele RD. Free radicals and antioxidants in human health: current status and future prospects. J Assoc Physicians India. 2004; 52: 794-804.
41. Changqin Wu, Chen F, Wang X, Kim HJ, He GQ, Haley-Zitlin V, et al. Antioxidant constituents in feverfew (Tanacetum parthenium) extract and their chromatographic quantification. Food Chemistry. 2006; 96: 220-27.
42. Tepe B, Sokmen A. Screening of the antioxidative properties and total phenolic contents of three endemic Tanacetum subspecies from Turkish flora. Bioresour Technol. 2007; 98: 3070–6.
43. Esmaeili MA, Sonboli A, Ayyari Naushabadi M. Antioxidant and protective properties of six tanacetum species against hydrogen peroxide induced oxidative stress in K562 cell line, A comparative study. Food chemistry. 2010; 121: 148-55.
2. Wren media, F. Medicinal plants. CTA. 2007; 1-43.
3. Chemical characterization and biological activities of the genus Tanacetum (Compositae)
4. Panday P B A. Textbook of botany angiosperms, taxonomy, anatomy, embryology, baraut. 2004; 303-11.
5. Teixeirada Silva JA. Mining the essential oils of the Anthemideae. Afr J Biotechnol. 2004; 3 (12): 706-20.