FEATURES OF DIGESTIVE AND METABOLIC PROCESSES IN SHEEP WHEN INCLUDING A SOURCE OF METHYLATION IN DIETS

Author:

ROMANOV N.V.,

Abstract

On model fi stula sheep, the eff ect of feeding a form of choline “protected” from the indirect eff ects of symbiotic microfl ora as a source of methylating agents on pregastric digestion, digestibility, and use of nutrients of feed in the body was studied. An increase in the amount of digested nutrients of feed, an improvement in the indicators of carbohydrate-fat and protein metabolism in the body of animals receiving choline was established, which gives grounds for its use in sheep breeding.

Publisher

Russian State Agrarian University - Moscow Timiryazev Agricultural Academy

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