Characteristics of Vegetable-Based Twin-Screw Extruded Yellow Perch (Perca flavescens) Diets Containing Fermented High-Protein Soybean Meal and Graded Levels of Distillers Dried Grains with Solubles-Reference-Cited by-同舟云学术

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Characteristics of Vegetable-Based Twin-Screw Extruded Yellow Perch (Perca flavescens) Diets Containing Fermented High-Protein Soybean Meal and Graded Levels of Distillers Dried Grains with Solubles

Published:2014-01 Issue:1 Volume:91 Page:79-87
ISSN:0009-0352
Container-title:Cereal Chemistry Journal
language:en
Short-container-title:Cereal Chemistry Journal

Author:

Fallahi Parisa¹,Rosentrater Kurt A.²³,Muthukumarappan Kasiviswanathan¹,Brown Michael L.⁴

Affiliation:

1. Agricultural and Biosystems Engineering, South Dakota State University, Brookings, SD, 57007, U.S.A.

2. Agricultural and Biosystems Engineering, Iowa State University, Ames, IA, 50011, U.S.A.

3. Corresponding author. Phone: (515) 294-4019. E-mail: karosent@iastate.edu

4. Department of Natural Resources Management, South Dakota State University, Brookings, SD, 57007, U.S.A.

Publisher

Wiley

Subject

Organic Chemistry,Food Science

Link

http://aaccipublications.aaccnet.org/doi/pdf/10.1094/CCHEM-08-12-0100-R

Reference83 articles.

1. Effects of diets containing a bacterial protein meal on growth and feed utilisation in rainbow trout (Oncorhynchus mykiss)

2. Effect of dietary protein level, initial body weight, and their interaction on the growth, feed utilization, and physiological alterations of Nile tilapia, Oreochromis niloticus (L.)

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1. Microbial Processing to Increase the Nutritional Value of Sorghum Mill Feed (Milo Hominy);Journal of the American Oil Chemists' Society;2018-09-19

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