1. Department of Plant Protection, School of Agriculture, The University of Jordan, Amman, Jordan
2. National Citrus Engineering Research Center, Citrus Research Institute, Southwest University, Chongqing, China
3. Istituto per la Protezione Sostenibile delle Piante, CNR, Torino, Italy
4. Université of Liège, Gembloux Agro-Bio Tech, Department of Plant Pathology, Gembloux, Belgium
5. Flanders Research Institute for Agriculture, Fisheries and Food (ILVO), Plant Sciences, Merelbeke, Belgium