1. Department of Horticulture and Crop Science, The Ohio State University-Ohio Agriculture Research and Development Center (OSU-OARDC), Wooster, OH 44691, and Instituto Nacional Autónomo de Investigaciones Agropecuarias (INIAP), Programa Nacional del Maíz, Quito, Ecuador
2. Department of Horticulture and Crop Science, OSU-OARDC, Wooster, OH 44691
3. USDA, Agricultural Research Service, Corn, Soybean and Wheat Quality Research Unit and Department of Plant Pathology, OSU-OARDC, Wooster, OH 44691