1. Department of Biological Sciences, Universidad de los Andes, Bogotá 111711, Colombia
2. UMR EGCE (Evolution, Génome, Comportement et Ecologie), Université Paris-Sud-CNRS-IRD, Université Paris-Saclay, Gif-sur-Yvette 91190, France
3. National Institute of Agricultural Technology, Potato Research Group, Experimental Agricultural Station, Balcarce 7620, República Argentina
4. Boyce Thompson Institute, Ithaca, NY 14853, U.S.A.