1. First author: Department of Plant Pathology, Mountain Horticultural Crops Research and Extension Center, North Carolina State University, Mills River 28759; second author: Biology Department, University of Massachusetts, Life Sciences Lab N585, Amherst 01003; third author: Institut National de la Recherche Agronomique, Université de Strasbourg, UMR 1131 santé de la Vigne et Qualité du Vin, Colmar Cedex, France; and fourth author: Section of Plant Pathology and Plant-Microbe Biology, School of Integrative...