Effect of Diseases on Soybean Yield in the Top Eight Producing Countries in 2006

Author:

Wrather A.1,Shannon G.1,Balardin R.2,Carregal L.3,Escobar R.4,Gupta G. K.5,Ma Z.6,Morel W.7,Ploper D.8,Tenuta A.9

Affiliation:

1. University of Missouri-Delta Center, P.O. Box 160, Portageville, MO 63873

2. UFSM-Universidade Federal de Santa Maria, 97100-970 Santa Maria, RS, Brazil

3. FESURV-Universidade de Rio Verde, CP 104, 75.901-970 Rio Verde, GO, Brazil

4. Asociacion de Productores de Oleaginosas, PO Box 2305, Santa Cruz, Bolivia

5. National Research Centre for Soybean, Khand asa Road, Indore 452 017, m. p. India

6. Department of Plant Pathology, China Agricultural University, Beijing 100193, China

7. Centro Regional de Investigacion Agricola (CRIA), Ministerio de Agriculture Ganaderia, Paraguay

8. EEAOC, Casilla de Correo 9, (4101) Las Talitas, Tucumán, R. Argentina

9. Ontario Ministry of Agriculture, Food and Rural Affairs, 120 Main St. East, PO Box 400, Ridgetown, Ontario, Canada, NOP 2C0

Abstract

The objective of this project was to compile estimates of yield loss in soybean [Glycine max (L.) Merr] to diseases in the top eight soybean-producing countries in 2006. The purpose was to provide information needed by local and world agencies to allocate funds for research and to help scientists focus and coordinate research efforts. Methods used by plant pathologists to estimate yield loss to diseases in these countries included systematic field surveys, cultivar trials, diagnostic clinic records, personal observations, and questionnaires sent to crop consultants and extension staff. The 2006 harvest of soybeans in the top eight soybean-producing countries was reduced an estimated 59.9 million metric tonnes (t) by diseases according to results of the current study. Soybean rust, caused by Phakopsora pachyrhizi, reduced yield in all these countries except Canada in 2006, and the total was more than any other. Next in decreasing order of total yield loss were soybean cyst nematode, brown spot, seedling diseases, anthracnose, and charcoal rot. Accepted for publication 27 October 2009. Published 25 January 2010.

Publisher

Scientific Societies

Subject

Horticulture,Plant Science

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