Application of Wheat Meal Solvent Retention Capacity Tests Within Soft Wheat Breeding Populations
Author:
Affiliation:
1. University of Idaho, Aberdeen Research and Extension Center, P.O. Box 870, 1693 S 2700 West Aberdeen, ID 83210.
2. Corresponding author. Phone: 208-397-4181. Fax: 208-397-4311. E-mail: mgttri@uidaho.edu
Publisher
Wiley
Subject
Organic Chemistry,Food Science
Reference10 articles.
1. Adaptation of AACC Method 56-11, Solvent Retention Capacity, for Use as an Early Generation Selection Tool for Cultivar Development
2. Optimizing the SDS Sedimentation Test for End-Use Quality Selection in a Soft White and Club Wheat Breeding Program
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