Effect of Rainfall and Temperature on Perithecium Production of Botryosphaeria dothidea on Cankered Apple Branches

Author:

Xue De-sheng1,Liu Jing1,Li Bao-hua1ORCID,Xu Xiang-ming2ORCID,Liu Na1,Lian Sen1,Dong Xiang-li1,Wang Cai-xia1

Affiliation:

1. College of Plant Health and Medicine, Qingdao Agricultural University; Key Lab of Integrated Crop Pests Management of Shandong Province, Qingdao, Shandong 266109, P.R. China

2. NIAB EMR, East Malling, West Malling, Kent, ME19 6BJ, United Kingdom

Abstract

Botryosphaeria dothidea is a fungal pathogen causing canker, dieback, and fruit rot of apple trees worldwide. Ascospores are an important source of inoculum of Botryosphaeria canker in China. Experiments were conducted under both controlled and natural conditions to study perithecium formation in relation to environmental conditions. Perithecia of B. dothidea were detected on cankered lesions throughout the apple growing season except in July and in some years including August under natural conditions. On newly formed canker lesions, the first perithecium was detected as early as August, about 1 week after rainfall. Perithecia matured successively, lasting from early August to June of the next year, with a peak in late September or early October. Temperature and rainfall are two key environmental factors affecting perithecium formation. Under controlled conditions, perithecia were produced only on cankered shoots incubated at test temperatures of 20 and 25°C and wetted by >3 days of simulated rainfall per week. The number of perithecia produced on canker lesions increased with the increase in rainfall duration. Perithecia were formed on canker shoots exposed to rainfall only in June, July, and August but not in September. Rainfall of >3 days per week can be used to predict the initial formation of perithecia in the main apple production areas in China to assist disease management.

Funder

National Key Research and Development China

Agricultural Science and Technology Innovation Project of Shandong Academy of Agricultural Sciences

China Agriculture Research System

Publisher

Scientific Societies

Subject

Plant Science,Agronomy and Crop Science

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