“Where Do You Draw the Line?”

Author:

Diemling Maria1,Ray Larry2

Affiliation:

1. Canterbury Christ Church University

2. University of Kent

Publisher

Informa UK Limited

Subject

Cultural Studies,Social Psychology,Food Science

Reference46 articles.

1. Anil, H., Miele, M., Luy, J., von Holleben, K., Bergeaud-Blackler, F and Velarde, A. n.d. Religious Rules and Requirements-Halal Slaughter. Available from: http://wwwdialrel.eu/images/halal-rules.pdf (accessed October 30, 2013).

2. Bauman, Z. 2000.Liquid Modernity. Cambridge: Polity.

3. Knowledge and Attitudes of European Kosher Consumers as Revealed through Focus Groups

4. Berger, P L. 1979.The Heretical Imperative. New York: Anchor Press/Doubleday.

5. Berman, L. A. 1982.Vegetarianism and the Jewish Tradition. New York: Ktav.

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