Effects of Recurrent Selection for Grain Yield on Oat Kernel Morphology
Author:
Affiliation:
1. Dep. of Food Science and NutritionUniv. of MinnesotaSt. PaulMN55108
2. Agrigenetics Co.MadisonWI53716
3. Dep. of Agronomy and Plant Genetics
Publisher
Wiley
Subject
Agronomy and Crop Science
Link
https://onlinelibrary.wiley.com/doi/pdf/10.2135/cropsci1993.0011183X003300050009x
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3. Estimation of genetic progress after eight cycles of recurrent selection for common bean grain yield;Crop Breeding and Applied Biotechnology;2010-12
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