Maternal Effects on Fatty Acid Composition of Soybean Seed Oil
Author:
Affiliation:
1. Monsanto Co.; 1512 Hwy. 55 West Mt. Olive NC 28365
2. USDA-ARS; 3127 Ligon ST. Raleigh NC 27607
Funder
United Soybean Board
Publisher
Wiley
Subject
Agronomy and Crop Science
Link
http://onlinelibrary.wiley.com/wol1/doi/10.2135/cropsci2009.09.0553/fullpdf
Reference38 articles.
1. A mutation in a 3-Keto-Acyl-ACP synthase II gene is associated with elevated palmitic acid levels in soybean seeds;Aghoram;Crop Sci.,2006
2. Seeds
3. Dare soybeans;Brim;Crop Sci.,1966
4. Maternal effects on fatty acid composition and oil content of soybeans, Glycine max (L.) Merrill;Brim;Crop Sci.,1968
5. Registration of N98-4445A mid-oleic soybean germplasm line;Burton;Crop Sci.,2006
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