Analysis of Mono- and Polysaccharides in Creeping Bentgrass Turf Using Near Infrared Reflectance Spectroscopy
Author:
Affiliation:
1. Department of Natural Resources and Environmental Sciences; University of Illinois at Urbana-Champaign; 1102 S. Goodwin Ave. Urbana IL 61801
Publisher
Wiley
Subject
Agronomy and Crop Science
Link
http://onlinelibrary.wiley.com/wol1/doi/10.2135/cropsci2005.0266/fullpdf
Reference29 articles.
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2. Near infrared reflectance analysis of total nonstructural carbohydrate concentration in tropical grasses;Brown;Crop Sci.,1987
3. Near infrared reflectance spectroscopy for analysis of turf soil profiles;Couillard;Crop Sci.,1997
4. The use of principal components in the analysis of near-infrared spectra;Cowe;Appl. Spectrosc.,1985
5. Changes in carbohydrate and nitrogen fractions and digestibility of forages: Method of sample processing;Danley;J. Anim. Sci.,1971
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1. Characterization, Development, and Management of Organic Matter in Turfgrass Systems;Turfgrass: Biology, Use, and Management;2015-10-26
2. Impact of Nitrogen Source and Trinexapac-ethyl Application on Creeping Bentgrass (Agrostis stolonifera L.) Physiology under Neutral Shade, Deciduous Tree Shade, and Full Sunlit Conditions;HortScience;2012-07
3. Development of NIR calibration models to assess year-to-year variation in total non-structural carbohydrates in grasses using PLSR;Chemometrics and Intelligent Laboratory Systems;2012-02
4. Identification of Turfgrass Stress Utilizing Spectral Reflectance;Handbook of Turfgrass Management and Physiology;2007-10-09
5. Utility of Near-Infrared Reflectance Spectroscopy to Predict Nutrient Composition and In Vitro Digestibility of Total Mixed Rations;Journal of Dairy Science;2006-06
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